
- Gather your ingredients to make the peach cobbler oatmeal.
- In a small bowl, add the oats, spices, salt, water, and creamer. Stir and microwave for 2 minutes 30 seconds. Remove the oatmeal from the microwave. Pour in the almond milk and stir to combine. Set aside.
- Add peach wedges and the peach topping ingredients (i.e., butter, preserves, etc.) to a small saucepan on medium heat. Stir to combine. Allow the peach wedges to simmer for 4-5 minutes or until the fruit has softened but not mushy.
- Spoon the peaches and syrup mixture on top of the oatmeal. Garnish your peach cobbler oatmeal with additional ingredients as desired.
Ingredients
Directions
- Gather your ingredients to make the peach cobbler oatmeal.
- In a small bowl, add the oats, spices, salt, water, and creamer. Stir and microwave for 2 minutes 30 seconds. Remove the oatmeal from the microwave. Pour in the almond milk and stir to combine. Set aside.
- Add peach wedges and the peach topping ingredients (i.e., butter, preserves, etc.) to a small saucepan on medium heat. Stir to combine. Allow the peach wedges to simmer for 4-5 minutes or until the fruit has softened but not mushy.
- Spoon the peaches and syrup mixture on top of the oatmeal. Garnish your peach cobbler oatmeal with additional ingredients as desired.